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Commis 1 - Pastry

A Commis 1 - Pastry is responsible for key functions within their domain of expertise. In the GCC market, this role is actively hired across oman, qatar with 3 recent postings.

GCC postings
3
Active markets
2
Typical experience
2+ years
In brief

A Commis 1 - Pastry in the GCC region requires iso, presentation, lean, safety, communication. A Commis 1 - Pastry is responsible for key functions within their domain of expertise. This role is in demand across the Gulf Cooperation Council countries.

Salary snapshot

What a Commis 1 - Pastry earns in the UAE

Median monthly gross in AED for a mid-level Commis 1 - Pastry. See the full breakdown by country and seniority.

25th percentile
12,000
Median
18,500
75th percentile
27,000
See salary ranges →
Key responsibilities
  • 01as requested by Supervisors. PREFERRED QUALIFICATION
Required qualifications
  • 2 years of experience in a professional pastry or bakery kitchen. Strong knowledge of basic baking techniques, dessert preparation, and pastry kitchen operations. Ability to work efficiently in a high
  • paced pastry environment. Good teamwork, communication, attention to detail, and multitasking skills.
Preferred qualifications
  • Culinary or Pastry diploma/certification from a recognized institution (preferred). 1
Education requirements
  • Professional Certification

Hiring companies we see

  • The Ritz-Carlton
  • Accor
  • Aloft

Hired across

  • oman
  • qatar
FAQ
  • What does a Commis 1 - Pastry do in the GCC?

    A Commis 1 - Pastry in the GCC performs core duties related to iso, presentation, lean, adapted to the regional business environment and regulatory framework.

  • What qualifications do I need to be a Commis 1 - Pastry?

    Typically a Professional Certification is required, with 2+ years of experience in the field.

  • What is the demand for Commis 1 - Pastry in the GCC?

    The role is actively hired across oman, qatar, with consistent demand from both local and multinational employers.

  • What skills are needed for a Commis 1 - Pastry role?

    Key skills include iso, presentation, lean, safety, communication, teamwork, along with strong communication and teamwork abilities.

  • Do I need Arabic to work as a Commis 1 - Pastry in the GCC?

    Arabic language proficiency is often preferred but not always required. It depends on the employer, sector, and client-facing nature of the role.